Lactose is a disaccharide composed of two monosaccharides: D-glucose and D-galactose, linked by a β-1,4-glycosidic bond, and is found mainly in dairy products. It occurs in two isomeric forms: α-lactose
Novel trend in the pharmaceutical industry is the design and development of biomolecular therapeutics for curative purposes. Peptides and proteins are naturally occurring large molecules consisting of amino acids that